Uncle Cheffy

After the usual battle of where to dine in last Sunday night. We ended up at UNCLE CHEFFY Lipa branch. At first my impression is that "Uh-oh another struggling Italian resto trying to penetrate the pinoy market". But then when we enter we were greated by a warm smiles of their staff... What fascinate me most is that the waiter who assisted us had a photographic memory haha.. At first i questioned him " why are you not taking down our orders" he politely replied " ma'am everything is good" then i dare him would you mind repeating our orders?" then he politely replied "sure ma'am"

Uncle Cheffy Salad - i  stars for this dish. I personally will recommend this because it really has an edge there's no crouton. 

All Meat Barbecued Panizza Surf and Turf - chicken legs, lamb breast, pork and beef ribs, cream dory, salmon, tuna belly and garoupa.  A dish that will suffice 5 hungry mouths. I was so full after finishing this.

Chili Garlic Prawn- i don't like it personally it has no edge a typical chinese dish for me.
Lengua- i forgot the name of the dish because I am not interested in the dish :-)

Taste: 8/10
Price: 5/10 (its kinda expensive in this resto we paid 3400 for our bill
Cleanliness: 8/10

Overall rating: 8/10
Will I recommend this resto? Definitely yes.. but be prepared to slash a hefty amount of money. :-)